25.80$

Variety Syrah (40%) / Mavrotragano (30%) / Xinomavro (30%) Vintage  2020 Alcohol 13.5% Sugar 2.2 g/l Vinification     Stabilization in tanks with controlled temperature. Fermentation with wild yeasts. Aged for 3 months in clay amphoras. 6 months in bottles.    Winery Moschopolis Founded in 2016, Moschopolis is a private family vineyard in the village of Monopigado in the district of Thessaloniki. The vineyard has been in operation since...

29.25$

Variety Syrah 70% - Mandilari 30% (unique variety from Crete) Vintage  2019 Alcohol 13.5% Sugar 1.9 g/l Vinification Separate vinification for each grape variety.    Fermentation is controlled in low temperature. 12 months aging in American and French oak barrels. Winery Diamantakis winery Privately owned vineyard located in the region of Kato Asites, on the foothills of Mount Psiloritis. The region is at a distance of 20 kilometers southwest...

36.25$

Variety Syrah 50% - Kotsifali 50% (Cretan variety) Vintage  2015 Alcohol 14% Vinification   Aged in wooden oak barrels.   Winery Silva Daskalaki Privately owned vineyards located within the region of Dafnes, south of Heraklion. An ideal ecosystem that highlights the distinctiveness of the Cretan wines. Engaged in Biodynamic farming since 2011.   Tasting notes A dynamic blend of two different varieties matured in wooden oak barrels. Dark red...

38.75$

Variety Syrah / Mavrotragano (50/50) Vintage  2021 Alcohol 15% Sugar 2.2 g/l Vinification       Organic farming. Aging for 18 months in old oak barrels. Bottled unfiltered with minimal sulfites. Limited production.     Winery Moschopolis Founded in 2016, Moschopolis is a private family vineyard in the village of Monopigado in the district of Thessaloniki. The vineyard has been in operation since 2001 and is located 500 meters...

27.70$

Variety Xinomavro (70%) / Syrah (30%) Vintage  2021 Alcohol 13% Sugar 2.1 g/l Vinification       Matures in French oak barrels for 8 months.     Winery Moschopolis Founded in 2016, Moschopolis is a private family vineyard in the village of Monopigado in the district of Thessaloniki. The vineyard has been in operation since 2001 and is located 500 meters above sea level, facing the mythical Mount Olympus. ...

25.65$

Variety Syrah / Romeïko  (70/30) Vintage  2021 Alcohol 14% Vinification   Fermentation in stainless steel tanks Maturation of Romeïko in oak barrels (6 months)   Winery Manousakis winery Vineyards are located on the hills just outside the village of Vatolakkos, between 350-600 meters of elevation, in sandy soils rich in clay and argile. Ideal conditions for healthy grapes and the winery is committed to organic farming.   Tasting notes...

31.00$

Variety Grenache 40% - Syrah 40% - Romeïko 20% Vintage  2023 Alcohol 13.5% Vinification Fermentation in small stainless steel tanks.  Each variety separately.   Winery Manousakis winery Vineyards are located on the hills just outside the village of Vatolakkos, between 350-600 meters of elevation, in sandy soils rich in clay and argile. Conditions are ideal for healthy grapes and the winery is committed to organic farming.   Tasting notes...

44.50$

Variety Syrah 100%  Vintage  2018 Alcohol 15% Vinification Maceration lasts 25 days in open oak vats.   Aged for 10 months in French and American oak barrels. Organic. Bio certified. Unfiltered. Winery Manousakis winery Vineyards are located on the hills just outside the village of Vatolakkos, between 350-600 meters of elevation, in sandy soils rich in clay and argile. Conditions are ideal for healthy grapes and the winery is...

22.80$

Variety Syrah 70% - Mandilari 30% (unique variety from Crete) Vintage  2022 Alcohol 13% Sugar 3.1 g/l Vinification Separate vinification for each grape variety.   Fermentation at a controlled temperature of 16°C. 3 months of maturation on fine lees before bottling. Winery Diamantakis winery Privately owned vineyard located in the region of Kato Asites, on the foothills of Mount Psiloritis. The region is at a distance of 20 kilometers...

23.25$

Variety Grenache rouge, Syrah (80/20)  Vintage  2021 Alcohol 14% Vinification Grapes bleed for 12 hours to extract colour and flavour. Fermentation at low temperature in stainless steel tanks.   Winery Dourakis winery A family winery proud of its identity and tradition, striving for high quality and continued progress through technology and agricultural science. Located South of Vrisses, between Chania and Rethymno, a lovely stone building (castle type) awaits for...