Variety
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Assyrtiko (90%) / Xinomavro (10%)
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Vintage
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2023
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Alcohol
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13.5%
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Sugar
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1.8 g/l
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Vinification
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Native wild yeasts, natural from the grape. Matures in French oak barrels for 6 months.
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Winery
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Moschopolis
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Founded in 2016, Moschopolis is a private family vineyard in the village of Monopigado in the district of Thessaloniki. The vineyard has been in operation since 2001 and is located 500 meters above sea level, facing the mythical Mount Olympus. Over 10 hectares of vines with the following grape varieties: Mavrotragano, Xinomavro, Syrah, Pinot Noir, Assyrtiko and Malagousia.
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Tasting notes
Aromas and notes of peach, apricot, vanilla and a buttery finish.
Pairing
Great combination with lobster, seafood and chicken with white sauces. Best served at 10°-12°C.
Awards
Thessaloniki International Competition 2022 - Gold medal (2021 vintage)