Variety
|
Syrah 60% - Kotsifali 30% - Merlot 10%
|
Vintage
|
2022
|
Alcohol
|
14.5 %
|
Sugar
|
1.7 g/l
|
Vinification
|
Aged in oak for 6 months.
|
|
Organic. Bio certified.
|
Winery
|
Domaine Zacharioudakis
|
|
Privately owned state-of-the-art winery. An organic vineyard planted on small and large low stone walls with steep slopes. Located in southern Crete in the region of Heraklion, 1 km from the ancient settlement of Gortyn.
|
Tasting notes
Multi varietal red wine that is velvety and gentle, yet strong and full. Deep ruby color, aromas of vanilla, dried plums, figs, nuts. Rich, round mouth with velvety ripe tannins and long finish.
Pairing
Beef, sausages and pork with spicy sauces and yellow cheeses. Best served at 17°C.
Awards
Munich 2016 International organic wine award - Gold medal (2013 vintage)