Variety Syrah (40%) / Mavrotragano (30%) / Xinomavro (30%) Vintage 2020 Alcohol 13.5% Sugar 2.2 g/l Vinification Stabilization in tanks with controlled temperature. Fermentation with wild yeasts. Aged for 3 months in clay amphoras. 6 months in bottles. Winery Moschopolis Founded in 2016, Moschopolis is a private family vineyard in the village of Monopigado in the district of Thessaloniki. The vineyard has been in operation since...