Variety Moschoudi (70%) / Assyrtiko (30%) Vintage 2023 Alcohol 13% Sugar 8.5 g/l Vinification A blend of Muscat and Assyrtiko grapes grown at 850 meters of altitude in Sofiana (Corinthia), in Peloponnesus. Winery Papargyriou Estate The winery was founded in 1978 and is located west of Corinthos in Peloponnesus. It has 2 vineyards, one in Lalioti and one in Sofiana. About 12 hectares are cultivated with the...
Variety Assyrtiko (99%) / Sauvignon Blanc (1%) Vintage 2023 Alcohol 14% Sugar 2.1 g/l Vinification Matured for 9 months "sur lies" on Acacia barrels. Certified Organic. Winery Dougos winery Privately owned organic winery equipped with latest technology, using modern vinification techniques with an underground cellar where red wines patiently mature in French and American oak barrels. Located in the Tempi Valley, north of Larissa, at the foothills...
Variety Limniona (100%) Vintage 2023 Alcohol 13.5% Sugar 2.1 g/l Vinification Aged in French and American oak barrels for 8 months. Certified Organic. Winery Dougos winery Privately owned organic winery equipped with latest technology, using modern vinification techniques with an underground cellar where red wines patiently mature in French and American oak barrels. Located in the Tempi Valley, north of Larissa, at the foothills of Mount Olympus....
Variety Kotsifali (100%) Vintage 2023 Alcohol 13.5 % Sugar 1.5 g/L Vinification In stainless steel tanks. Maturation for a period of 4 months Winery Klados winery The winery is located just 25 km east of the city of Rethymno near the village of Panormo. Equipped with modern technology, in both winemaking and bottling, to ensure the highest standards of quality. Tasting notes Light rose color. Complex...
Variety Moscato Spinas (60%) / Vidiano (40%) Vintage 2023 Alcohol 14.0 % Sugar 0.7 g/L Vinification In stainless steel tanks. Maturation in its lees for 2 months Winery Klados winery The winery is located just 25 km east of the city of Rethymno near the village of Panormo. Equipped with modern technology, in both winemaking and bottling, to ensure the highest standards of quality. Tasting notes ...